W-bone Steak with a hint of Peyote
YEE-HAW! They got BBQ from St. Louis and Kansas City; from North Carolina and Tennessee. But they ain’t got the beef! Using genuine Texas longhorn steer to inspire the flavor of this beverage, we sloooooooooow-cook it until it’s so tender, it just slides down your throat. Which is exactly how a drink oughta be!
Raise serving temperature to release massive flavor !